{{ 'fb_in_app_browser_popup.desc' | translate }} {{ 'fb_in_app_browser_popup.copy_link' | translate }}
{{ 'in_app_browser_popup.desc' | translate }}
Size|
4inch
It is composed of four different kinds of mushrooms. After a long time of stir-frying we add white wine to enhance the flavor
It will have different flavors if you eaten cold or hot!
Not enough stock.
Your item was not added to your cart.
Not enough stock.
Please adjust your quantity.
{{'products.quick_cart.out_of_number_hint'| translate}}
{{'product.preorder_limit.hint'| translate}}
Limit {{ product.max_order_quantity }} per order.
Only {{ quantityOfStock }} item(s) left.
Butter, flour, egg, UHT cream, milk, 4 kinds mushroom, white wine, onion, salt.
Recommande Eating|
Defrooze 1 night in fridge. Bake 7 min at 160C.
Preservation Method|
1 week freezer. Fridge 3 days.