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Covered by classic pie crust, potato, cheese and bacon blend to form a fragrant and dense filling. The smoky aroma and texture of bacon are the highlights in the soft taste, making every bite full of satisfaction!
Size|
4inch
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Butter, flour, egg, UHT cream, milk, bacon, potato, mushroom, oignon.
Recommande Eating|
Defrooze 1 night in fridge. Bake 7 min at 160C.
Preservation Method|
1 week freezer. Fridge 3 days.